So far I’ve had my phone stolen, I was fired from a job I quit and have been bitten by a pig whilst up to my knees in pig shit. But overall I’m happy to be back in Australia.
A love letter to Fraser Island, an overly indulgent photo essay encouraging you to visit Fraser Island.
Found yourself travelling Australia with a Working Holiday Visa (417), but don’t think a year is enough time to see the whole of the great nation? Then why not extend your visa by completing 88 days regional work? Like many other backpackers out there you could find a job in order to earn your second year visa. But before you start looking for your regional work, you should think seriously about what you’re about to do, and from someone who’s been there, you need to ask yourself these questions before you consider doing your 88 days.
Find out how I celebrated leaving the farm, how I felt leaving the bush and all about an awkwardly placed tick!
Like many other backpackers heading off to do their 88 days, the four months I spent working on a cattle station was the first time I'd ever worked on a farm. Add to that being 136km from the nearest town, on a farm which is 31 times the size of my hometown Colchester, on the … Continue reading 88 Days: The Lowlights
Looking for regional work can be tough, especially when you're competing against every other backpacker. It gets stressful quickly and can really put a downer on your travels, especially if you're deciding whether or not to gamble on a working hostel. If you don't fancy the idea of fruit picking or have been scared off … Continue reading 88 Days: How to get a job at a cattle station
For my regional work I am working as a cook on a cattle station just outside of Julia Creek in outback Queensland. I cook three meals a day for seven people, feed animals, and maintain the garden. It’s hard work and I thought it would be helpful to post my daily routine to give anyone … Continue reading 88 Days: A Day in the Life of a Cattle Station Cook